Chocolate Milk Bread (Sourdough, but you'd never know)
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$1
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usd
PersonalChefTrisha@gmail.com
Deep chocolate flavor. Buttery-soft texture. Zero commercial yeast.
This printable sourdough recipe uses a chocolate tangzhong and stiff sweet starter for the dreamiest buns or bread ever.
Perfect for baking projects like Dessert Sliders!
Instant download includes full recipe, starter and tangzhong formulas, and a store-friendly shopping list.
The step-by-step recipe, and separate grocery list!
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